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| Rabbi Dov Behr Manischewitz started baking matzo for family members and friends. |
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|  | | The company went public, trading on the Cincinnati Stock Exchange. |
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|  | | The company opened a second factory in Jersey City, New Jersey. |
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|  | | Manischewitz introduced its first product outside its matzo product line, the Tam Tam cracker. |
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|  | | The company purchased a processing plant located in Vineland, New Jersey for the manufacture of borscht, chicken soup and gefilte fish. |
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|  | | The Manischewitz family turned business operations over to a professional management team. |
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|  | | In a license agreement, the company began manufacturing and distributing Goodman’s matzo and matzo products. |
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|  | | Manischewitz acquired Horowitz Margareten, an additional product line. Also, the company became OU certified. |
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|  | | The Manischewitz family surrendered control of the business when the company was sold to Kohlberg & Co. |
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|  | | R.A.B. Holdings, Inc. purchased the company. |
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|  | | R.A.B. Holdings, Inc. purchased the Season brand, including canned fish, vegetables and other specialty food products. |
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| | | Detailed Overview and History |